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Fresh Shucked Clams
2
sold in the last
8
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In stock
$29.90
About this item Lifted from the shell and trimmed by hand, each piece keeps its pale yellow mantle and the short dark siphon tip where most of the sweetness sits. Everything is rinsed in cold brine and drained before packing, so there is no grit and no broken fragments. Texture...
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About this item
Lifted from the shell and trimmed by hand, each piece keeps its pale yellow mantle and the short dark siphon tip where most of the sweetness sits. Everything is rinsed in cold brine and drained before packing, so there is no grit and no broken fragments. Texture is tender with a light spring, and the taste is clean and sea-sweet rather than fishy. Rinse once more, then steam with ginger, fold through pasta, or drop into a miso broth at the very end.
Key Features
- Shelled and trimmed by hand
- Pale mantle and dark siphon tip retained
- Brine-rinsed and drained, no grit
- Tender bite with a clean, sweet finish
- Steams, stir-fries or folds into soup
Product Information
- Form: Shelled pieces, trimmed
- Colour: Ivory meat with pale yellow mantle
- Size: Approx. 3-4 cm each
- Packaging: 2 kg bulk pack
- Storage: Chilled 0-4°C, cook within 2 days
- Allergen: Mollusc shellfish